by Richard | Aug 23, 2022 | Farm Updates
We just harvested our cows and sheep, and here’s a look at how we process the meat, fat, organs and bones in proper head-to-tail manner. Paired with our stock of chicken, turkey, pork and vegetables, I reckon we’ll be fine for a couple of years in terms of...
by Richard | Aug 15, 2022 | Farm Updates
This is the first video in about a month, and a lot has changed since then. The broilers and turkeys are gone, so are the cows, the market garden is being cleared out, I’ve been out and about… So here’s a whirlwind update! What have you been up to?...
by Richard | Jul 18, 2022 | Farm Updates
It’s been a while since I last put out a video – I’m teaching a lot this summer and I’ve also taken a few days offf at my farm on the west coast. Right now I’m in the middle of teaching my Regenerative Agriculture Design training here at...
by Richard | Jul 1, 2022 | Farm Updates
Despite the rough weather, I had an awesome time in Ireland teaching incredible people who between them own a huge amount of land and resources around the world. But it’s also great to be back in Sweden! I’ll be running a no-dig market gardening training...
by Richard | Jun 15, 2022 | Farm Updates
This past weekend, I took the kids and the entire homestead team out to Klätta (my west coast farm) for a mini-holiday. Now that we’re back, it’s busy times before I head off to Ireland to teach my Regenerative Agriculture Design training at Heather Hill...
by Richard | Jun 7, 2022 | Farm Updates
Broilers and turkeys are out on pasture now, and the cucumbers have gone into the tunnel. The market gardens are looking good, but for the first time ever we’re having issues with deer munching away. Are deer an issue on your farm? Join the conversation in the...
