by Richard | Feb 7, 2026 | Animal Enterprises, Interviews & Talks
The chicken industry is back in the media again, a cycle we’ve seen a couple of times before. I made a video to break down this complex and nuanced topic. The food system is broken, we knew that 20 years ago. I still stand behind our excellent production...
by Richard | Jan 8, 2026 | Animal Enterprises, Farm Updates, Restaurant
Here’s a look at what’s going on at the farm in deep winter and at the year ahead....
by Richard | Nov 29, 2025 | Animal Enterprises, Family Life
We’re making sausage from our forest-raised pork today. Follow along for the recipe and a closer look at the chemistry and the techniques....
by Richard | Nov 11, 2025 | Animal Enterprises, Farm Updates
It’s been a pretty eventful and intense year! Here’s an update from my three farms about what’s happened and things to come – which might involve oyster farming....
by Richard | Nov 11, 2025 | Animal Enterprises
Here’s an overview of all the numbers and facts and figures regarding our pastured egg enterprise, so that you can see how this enterprise might fit into your regenerative farming....
by Richard | Aug 3, 2025 | Animal Enterprises
If you’re new to processing broilers or wanting to level up your game, then this video is for you. Here’s how to eviscerate a bird in 25 seconds....
